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What to Serve With a Cheese Board: 15 Best Side Dishes

Creating the perfect cheese board involves choosing side dishes that enhance and complement the cheese. Fresh fruits like sliced pears and raspberries add sweetness, while mixed nuts provide a satisfying crunch. Cured meats such as prosciutto and salami introduce savory elements, and olives, such as Kalamata, offer briny contrasts. Crackers are indispensable, offering a variety of textures, from plain water crackers to seeded options. Add some marinated artichokes, tangy mustards, and creamy hummus for extra flair. A revitalizing Caprese salad can also be a great addition. Explore more delicious pairings to elevate your cheese board experience.

Fresh Fruits

colorful market produce

Including fresh fruits like sliced pears, raspberries, and figs on a cheese board creates a sweet and juicy contrast to the richness of cheese and charcuterie.

Fresh fruits such as berries, peaches, and grapes add color and refreshment, while dried fruits like dates, apricots, and cranberries offer chewy, tangy options.

This variety enhances both the flavor profile and visual appeal of the cheese board.

Mixed Nuts

nutty text details inside

Mixed nuts introduce a delightful array of textures and flavors to a cheese board, offering a satisfying crunch that complements the creamy and savory elements of the spread.

Roasted and salted Marcona almonds add a touch of luxury, while walnuts and pistachios bring diversity.

These mixed nuts are not only delicious but also nutritious, providing healthy fats and antioxidants to your cheese board experience.

Cured Meats

preserving meat with salt

Cured meats offer a savory and salty enhancement to cheese boards, making them a quintessential component of any charcuterie spread. Popular choices like prosciutto, salami, chorizo, pepperoni, and capicola add variety and texture.

These cured meats complement the flavors of cheese beautifully. They can be sliced or rolled, making them easy to serve and enjoy alongside your favorite cheeses and accompaniments.

Olives

mediterranean fruit oil brine

Why do olives make an excellent addition to cheese boards?

Their briny and savory flavor perfectly complements the richness of cheeses.

Types like Kalamata, Castelvetrano, and Gaeta offer variety, while stuffed green olives with almonds or blue cheese add a unique twist.

Additionally, pickled onions provide a tangy contrast, enhancing the overall experience and adding depth to your cheese board.

Crackers

crunchy snacks in bag

Crackers serve as an indispensable component of a cheese board, offering a variety of flavors and textures to complement the selection of cheeses.

From plain water crackers to whole wheat and seeded options, they provide a crunchy base for cheeses and meats.

Pita chips add a unique twist, while gluten-free options cater to diverse dietary preferences, ensuring everyone enjoys the spread.

Fresh Bread

warm baked bread aroma

Fresh bread stands as a timeless and essential accompaniment to a well-curated cheese board. Types of bread like baguette, pita bread, naan, and breadsticks offer a delightful variety.

Fresh bread provides a neutral base for cheese, enhancing flavors without overpowering. Warm pita is perfect for dipping, while breadsticks add crunch and visual appeal, making your cheese board inviting and versatile.

Fruit Preserves

spreadable fruit in jar

Fruit preserves introduce a delightful balance of sweet and tart flavors that complement the savory and salty elements of a cheese board. Fig jam and dried apricots are excellent choices, offering a burst of unique flavors.

These preserves create a delicious contrast when paired with various cheeses, meats, and crackers, adding sophistication and depth to your cheese board experience.

Honey

rustic barn wedding theme

In addition to fruit preserves, honey brings a natural sweetness and nuanced flavor profile to a cheese board, enhancing the experience with its rich antioxidants, vitamins, and minerals.

This versatile side dish pairs beautifully with a variety of cheeses, fruits, nuts, and bread.

The different flavors of honey, depending on the flowers bees visit, add unique tastes that elevate any cheese board.

Pickles

homemade dill pickle recipe

Adding a tangy and crunchy element to a cheese board, pickles offer a delightful contrast to the richness of various cheeses and meats.

Common choices include cornichons, pickled onions, and pickled peppers. These tangy treats, like pickled carrots and cauliflower, provide a sweet and sour balance.

Pickled onions, in particular, add a zesty flavor that cleanses the palate between bites.

Dried Fruits

sweet and chewy snacks

Complementing the tangy crunch of pickles, dried fruits bring a sweet and chewy texture to the cheese board, enhancing the overall flavor profile.

Tart cherries offer a more flavorful option than cranberries, while Blenheim apricots provide a unique taste.

Dehydrated citrus crisps add zest, and dried persimmons contribute visual interest and sweetness, making these dried fruit selections ideal for a well-rounded cheese board.

Roasted Vegetables

healthy and flavorful dish

Roasted vegetables bring a medley of flavors and vibrant colors to a cheese board, enhancing its visual appeal and taste.

Popular choices like carrots, bell peppers, zucchini, and cherry tomatoes, seasoned with olive oil and herbs, offer a caramelized sweetness that complements cheese.

Serve these vegetables warm or at room temperature for a delicious, wholesome side dish that delights the senses.

Marinated Artichokes

deliciously tangy marinated treat

Marinated artichokes, with their tangy and slightly sweet flavor profile, offer a revitalizing contrast to the warm, earthy tones of roasted vegetables. Their unique texture and taste add depth and variety to the cheese board, and they pair well with meats and cheeses.

This tangy addition cleanses the palate between rich bites, making marinated artichokes a versatile and delightful choice.

Mustards

spicy condiment for meals

Mustards, with their diverse range of flavors, serve as a quintessential accompaniment to a well-curated cheese board. Offering varieties like Dijon, honey mustard, and spicy brown, they make an excellent contrast to the richness of cheeses.

Whether used for dipping, spreading, or drizzling, mustards add depth and complexity, enhancing the overall flavor experience of your board.

Hummus

middle eastern chickpea spread

Hummus is a creamy and earthy dip made from chickpeas, tahini, lemon, and garlic. It serves as a versatile pairing for cheeses, meats, and crackers on a cheese board. This perfect addition is fresh and easy to make, enhancing the flavors of your spread.

Available in various flavors like roasted red pepper or garlic, hummus complements vegetable sticks, pita bread, or crackers beautifully.

What Are the Best Side Dishes to Serve With Gouda Cheese and a Cheese Board?

When serving a Gouda cheese board, the best side dishes for Gouda cheese are sliced pears, fig jam, and crusty bread. The sweetness of the fruit and the tanginess of the jam complement the rich, creamy flavor of the Gouda cheese. Add some olives and almonds for a perfect cheese board spread.

Caprese Salad

fresh tomatoes and mozzarella

Caprese salad, a quintessential Italian dish, brings a burst of invigorating flavors and vibrant colors to any cheese board.

Combining ripe tomatoes, fresh mozzarella, and basil leaves, it offers a revitalizing contrast to the richness of cheeses and meats.

The juicy tomatoes and creamy mozzarella, accented by fragrant basil, create a visually appealing and delicious addition that enhances the overall spread.