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What to Serve With Baked Camembert Cheese: 15 Best Side Dishes

Pairing baked Camembert with an array of delightful side dishes can turn your meal into an unforgettable treat. Start with a fresh baguette for a perfect blend of crispy crust and soft interior, enhancing the creamy richness of the cheese. Apple slices and grapes offer invigorating, sweet contrasts. For added sophistication, include fig jam or honey, each bringing a unique sweetness that complements the savory cheese. Crackers, cured meats, and mixed nuts add variety and texture, while olives bring a savory element. Discover more exquisite pairings that elevate baked Camembert to a new level of deliciousness just ahead.

Fresh Baguette

delicious french bread loaf

A freshly baked baguette is an essential accompaniment to baked Camembert, providing a perfect balance of crisp crust and soft, airy interior.

Spread herb butter on slices for added flavor, or drizzle with truffle oil to elevate the experience.

This pairing enhances the creamy richness of the cheese, making it a delightful treat that is both simple and sophisticated.

Apple Slices

sweet juicy wholesome snack

Slices of crisp, tart apples provide an invigorating contrast to the creamy texture and rich flavor of baked Camembert cheese.

This cheese pairing is ideal for those looking to balance flavors and enjoy a rejuvenating bite.

For added enjoyment, consider offering fruit dips, such as honey or fig jam, which complement both the apples and the cheese, making each bite more delightful.

Grapes

harvesting ripe grapes efficiently

Moreover, grapes, with their natural sweetness and juiciness, perfectly complement the creamy and savory profile of baked Camembert cheese. When arranged on cheese boards, they add a burst of freshness that balances the rich texture of the cheese.

Moreover, grapes are excellent for wine pairings, offering a harmonious blend that enhances the overall tasting experience. Their simplicity makes them a delightful addition.

Fig Jam

sweet and tangy spread

Why not elevate your baked Camembert cheese experience by pairing it with fig jam, which adds a delightful layer of sweetness and complexity?

As one of the traditional accompaniments, fig jam enhances the creamy texture of the cheese with its rich, fruity notes.

This flavor pairing creates a harmonious blend, making your dish more enjoyable and sophisticated, perfect for both casual and special occasions.

Honey

sweet nectar of bees

Drizzling honey over baked Camembert cheese introduces a touch of natural sweetness that perfectly complements the cheese's creamy, savory profile. This pairing enhances the flavor profile, creating a delightful contrast.

For best enjoyment, choose a mild honey that won't overpower the cheese. Pairing tips include serving with crusty bread or fresh fruit to add texture and balance to each bite.

Walnut Halves

cracked shells reveal treasure

Incorporating walnut halves into your baked Camembert presentation adds a delightful crunch and a rich, nutty flavor that complements the cheese's creamy texture.

Walnuts offer notable health benefits, including heart-healthy fats and antioxidants, enhancing your dish's nutritional value.

Their unique flavor profile pairs beautifully with the Camembert, making each bite a harmonious blend of textures and tastes.

Prosciutto

delicate italian cured meat

Prosciutto, with its delicate saltiness and tender texture, perfectly complements the creamy richness of baked Camembert cheese. Serve it at room temperature to enhance its flavor and texture.

For an ideal wine pairing, consider a light Pinot Noir or a crisp Sauvignon Blanc. This combination creates a delightful contrast, making each bite a harmonious blend of savory and creamy goodness.

Roasted Garlic

rich flavor enhancement option

Roasted garlic, with its deep caramelized flavors and soft, spreadable texture, enhances the savory profile of baked Camembert cheese. The health benefits of garlic, including its antioxidant properties, add a nutritious element to your dish.

To prepare, simply roast whole garlic bulbs until they are golden and tender. This simple preparation method guarantees a delightful complement to your cheese platter.

Cranberry Sauce

thanksgiving dinner staple dish

How can cranberry sauce, with its tart and slightly sweet flavor, elevate the experience of enjoying baked Camembert cheese?

This delightful duo brings a festive touch to any table, reminiscent of Thanksgiving dinner and cherished holiday traditions.

The vibrant cranberry sauce cuts through the creamy richness of the cheese, creating a perfect balance that is both invigorating and indulgent, enhancing every bite.

Dried Apricots

sweet and chewy fruit

Dried apricots offer a delightful contrast of natural sweetness and chewy texture that pairs beautifully with the creamy, melted Camembert cheese.

Rich in nutritional benefits like fiber and vitamins, they add a healthful twist to your cheese platter.

For best freshness, store dried apricots in an airtight container in a cool, dry place, ensuring they maintain their appealing taste and texture.

Sliced Pears

sweet pears knife blade

Adding to the symphony of flavors, sliced pears bring a crisp and subtly sweet element that complements the rich, gooey texture of baked Camembert cheese.

Various pear varieties, such as Bosc and Anjou, offer unique taste profiles.

For serving suggestions, arrange the pear slices around the cheese, allowing guests to enjoy the harmonious blend of textures and tastes with each bite.

Crackers

crunchy snack food

Crackers provide a delightful crunch that contrasts with the creamy texture of baked Camembert cheese, making them an essential accompaniment. This texture contrast enhances the overall eating experience, while the crackers' mild flavor allows the rich, creamy cheese to shine.

Opt for plain or lightly salted crackers to guarantee a balanced flavor pairing, allowing the Camembert's nuanced taste to remain the star.

Cured Meats

preserved with salt

Complementing baked Camembert with a selection of cured meats introduces a savory complexity that enhances the cheese's rich, creamy profile.

Salami varieties, such as Genoa and peppered salami, offer a delightful contrast, while chorizo slices add a spicy kick.

This combination not only elevates the flavors but also provides a delightful textural contrast, making each bite a harmonious blend of richness and zest.

Mixed Nuts

variety in the ingredients

Incorporating a selection of mixed nuts alongside baked Camembert introduces a satisfying crunch that perfectly balances the cheese's creamy texture.

Nut varieties like almonds, walnuts, and cashews create exciting flavor combinations, enhancing the overall tasting experience.

The natural saltiness of the nuts complements the rich, gooey cheese, providing a delightful contrast that elevates your appetizer spread to a new level of deliciousness.

Can the Same Side Dishes Be Served With Both Baked Camembert Cheese and Grilled Cheese?

Yes, the same side dishes can be served with both baked Camembert cheese and grilled cheese. Some of the best grilled cheese side dishes include tomato soup, mixed green salad, or roasted vegetables. These versatile options complement the richness of the cheese and enhance the overall dining experience.

Olives

mediterranean diet staple fruit

Olives provide a briny counterpoint to the creamy richness of baked Camembert, enhancing the cheese with their robust, tangy flavors.

Marinated olives, infused with herbs and spices, add depth and complexity to each bite.

Stuffed olives, filled with garlic, almonds, or peppers, offer an additional layer of texture and taste, making them a delightful accompaniment to this indulgent cheese dish.