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What to Serve With Fried Eggplant: 15 Best Side Dishes

Finding the perfect side dishes to pair with fried eggplant is key to creating a delightful meal. Try Greek Tzatziki Sauce, which brings a cool, invigorating contrast with its yogurt, cucumber, and garlic blend. Caprese Salad, with its juicy tomatoes and fresh mozzarella, adds a touch of elegance. For a comforting option, Garlic Parmesan Roasted Potatoes are a crispy and savory choice. Lemon Herb Quinoa is a nutritious and revitalizing side, while Fresh Tomato Basil Bruschetta offers vibrant flavor. Each dish complements the richness of fried eggplant beautifully. Discover how these sides can transform your meal.

Greek Tzatziki Sauce

refreshing yogurt cucumber dip

Greek Tzatziki Sauce is an invigorating blend of yogurt, cucumber, garlic, and herbs. It serves as an ideal accompaniment to elevate the flavors of fried eggplant. The cooling cucumber yogurt base, combined with a touch of garlic, creates a revitalizing contrast to the rich, crispy eggplant. A sprinkle of dill garnish adds a final burst of flavor, making this pairing truly delightful.

Caprese Salad

fresh tomatoes mozzarella basil

Caprese Salad, with its vibrant combination of ripe tomatoes, fresh mozzarella, and fragrant basil, offers an invigorating and elegant complement to fried eggplant.

The creamy mozzarella slices paired with the juicy tomatoes create a revitalizing contrast. Drizzling a balsamic reduction over the top enhances the flavors, adding a touch of sweetness and acidity that balances the richness of the fried eggplant perfectly.

Garlic Parmesan Roasted Potatoes

delicious roasted potato recipe

Garlic Parmesan roasted potatoes, with their crispy texture and savory flavor, make an excellent side dish to accompany fried eggplant.

The combination of roasted garlic and Parmesan cheese creates a rich flavor profile that complements the eggplant's taste.

These potatoes are simple to prepare, yet they bring a delightful crunch and satisfying taste, making your meal both comforting and delicious.

Lemon Herb Quinoa

delicious and healthy grain

Often praised for its nutritional benefits, lemon herb quinoa provides a light and invigorating side dish that pairs well with fried eggplant. Its impressive nutrient profile, rich in protein and fiber, makes it a healthy choice.

For best flavor, cooking tips include rinsing the quinoa before boiling and adding fresh lemon juice, herbs, and a pinch of salt for enhanced taste.

Fresh Tomato Basil Bruschetta

delicious appetizer with tomatoes

Fresh tomato basil bruschetta offers a vibrant and flavorful companion to fried eggplant, elevating the dish with its invigorating ingredients.

This side dish, with its ripe tomatoes and fresh basil, complements fried eggplant beautifully. Serving style is simple: place atop toasted bread.

For wine pairings, a light Pinot Grigio or a crisp Sauvignon Blanc enhances the freshness of the bruschetta.

Spinach and Feta Frittata

healthy flavorful egg dish

The harmonious blend of spinach and feta in a frittata creates a savory and nutritious side dish that pairs excellently with fried eggplant. Spinach offers rich nutritional benefits, while feta adds a delightful tang.

When preparing, make sure the spinach is well-drained to avoid excess moisture and cook on low heat to achieve a fluffy texture, enhancing its appeal alongside the fried eggplant.

Classic Caesar Salad

delicious caesar salad recipe

With its crisp romaine lettuce, creamy dressing, and crunchy croutons, a classic Caesar salad offers a revitalizing contrast to the rich flavors of fried eggplant.

You can explore crouton variations like garlic or herb-infused for added zest.

Dressing alternatives, such as a yogurt-based Caesar or avocado dressing, can provide a unique twist, ensuring the salad complements the eggplant beautifully.

Creamy Polenta

comforting italian corn dish

Creamy polenta provides a luscious and velvety counterpart to the crispy texture of fried eggplant, enhancing the meal with its rich, buttery flavor.

This dish offers a delightful texture contrast, making each bite exciting.

A cheese pairing, such as Parmesan or Gruyère, can elevate the creamy polenta, adding depth and complexity to the flavor profile, ensuring a harmonious and satisfying dining experience.

Mediterranean Couscous

delicious mediterranean couscous dish

Complementing the rich flavors of creamy polenta, Mediterranean couscous introduces a light and invigorating element to the meal, perfect for balancing the savory notes of fried eggplant.

Infused with Moroccan spices, it offers a warm, aromatic touch. Adding roasted vegetables enhances its texture and provides a burst of color, making this couscous a delightful, visually appealing side dish that harmonizes beautifully with fried eggplant.

Roasted Red Pepper Hummus

tasty homemade hummus recipe

Often celebrated for its vibrant color and robust flavor, roasted red pepper hummus serves as an excellent accompaniment to fried eggplant, enhancing the dish with its smooth, smoky undertones.

Pair it with vegetable crudité or pita chips for a delightful combination that balances textures and flavors, creating a harmonious and inviting side that complements the crispiness of the fried eggplant beautifully.

Italian Pasta Salad

delicious italian pasta salad

Italian Pasta Salad introduces a medley of vibrant flavors and textures that perfectly complement the richness of fried eggplant. With its tangy vinaigrette, fresh vegetables, and al dente pasta, the flavor profile is invigorating.

For preparation tips, use high-quality olive oil and fresh herbs to elevate the dish. This salad offers a delightful contrast, enhancing the overall dining experience with fried eggplant.

Sautéed Garlic Spinach

delicious side dish recipe

For a deliciously simple yet flavorful accompaniment, sautéed garlic spinach provides a nutritious and savory balance to the richness of fried eggplant. Packed with health benefits, spinach is sautéed with aromatic garlic, enhancing its natural flavors.

Cooking tips include using fresh spinach and cooking just until wilted to retain nutrients. This side dish is quick, easy, and adds a vibrant green contrast to your meal.

Balsamic Glazed Brussels Sprouts

delicious roasted vegetable side

Balsamic glazed Brussels sprouts offer a delectable combination of tangy and sweet flavors that complement the crispy texture of fried eggplant. Rich in vitamins and fiber, these sprouts bring numerous nutritional benefits.

For preparation tips, roast them until golden brown, then drizzle with balsamic vinegar and a touch of honey for added sweetness. This dish pairs beautifully, enhancing your meal's overall appeal.

Herbed Rice Pilaf

deliciously seasoned rice dish

Herbed rice pilaf, with its aromatic blend of herbs and spices, serves as a flavorful and complementary side dish to fried eggplant.

The addition of toasted nuts provides a delightful crunch, while a hint of citrus zest brightens the dish, creating a perfect balance.

This side not only enhances the main course but also adds an invigorating and satisfying element to your meal.

Can the Same Side Dishes for Lox and Bagels Be Served with Fried Eggplant?

Yes, the best side dishes for lox, such as capers, red onions, and cream cheese, can also be served with fried eggplant. The combination of these savory and tangy flavors will complement the richness of the fried eggplant, creating a delicious and satisfying meal.

Chickpea and Cucumber Salad

refreshing summer salad recipe

Complementing the herbed rice pilaf, an invigorating chickpea and cucumber salad offers a crisp and nutritious contrast to the richness of fried eggplant.

The spicy dressing adds a delightful kick, enhancing the salad's flavors.

Nutritional benefits abound, with chickpeas providing protein and fiber, while cucumbers add hydration and vitamins.

This side dish is both revitalizing and satisfying, perfect for a balanced meal.