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What to Serve With Honey Walnut Shrimp: 15 Best Side Dishes

Enhance your honey walnut shrimp meal with sides that complement its delightful flavors. Steamed jasmine rice and coconut rice offer light, fluffy textures that soak up the sweet sauce beautifully. For a crunchy twist, try sweet potato fries or crispy egg rolls. Steamed broccoli and bok choy provide a nutritious balance with their mild, invigorating tastes. Fresh salads, like a green or tangy cucumber salad, add a stimulating contrast. Fried rice and garlic noodles make for heartier, savory options. Stir-fried veggies and vibrant mango salsa introduce a burst of color and flavor. Try these options for a perfect, well-rounded meal!

Steamed Jasmine Rice

fluffy and fragrant grains

Steamed jasmine rice is a quintessential accompaniment to honey walnut shrimp, known for its fragrant aroma and slightly sticky texture that enhances the dish's sweet and savory profile.

The jasmine rice absorbs the sweet sauce beautifully, allowing the flavors of the shrimp and honey-glazed walnuts to shine. Its light, fluffy texture contrasts delightfully with the crunchy walnuts, creating a balanced dining experience.

Fried Rice

delicious homemade fried rice

Fried rice serves as a versatile and flavorful side dish that pairs seamlessly with honey walnut shrimp. This customizable dish features fluffy rice, vegetables, and sometimes eggs, enhancing the sweet and savory flavors of the shrimp.

The texture and taste of fried rice, combined with crispy shrimp and candied walnuts, create a satisfying meal experience. Adjust seasonings and ingredients to suit your preferences.

Steamed Broccoli

healthy green vegetable choice

A side of steamed broccoli offers a nutritious and visually appealing complement to the sweet and savory honey walnut shrimp. This classic side dish is rich in vitamins, minerals, and antioxidants, making it a healthy addition to your meal.

Steaming helps retain its vibrant green color and crisp texture, providing a revitalizing contrast to the rich shrimp, creating a well-balanced dining experience.

Bok Choy

leafy green vegetable delight

Bok choy, a staple in Chinese cuisine, offers a mild, slightly sweet flavor and a crisp texture that complements the rich taste of honey walnut shrimp.

This type of Chinese cabbage is rich in vitamins A, C, and K, making it a nutritious side dish.

Stir-fried bok choy adds an invigorating contrast to the sweet flavors, enhancing the overall dining experience.

Green Salad

fresh and healthy summer

Adding a green salad to your meal provides a revitalizing contrast to the rich and sweet flavors of honey walnut shrimp. Incorporate mixed lettuces, arugula, cherry tomatoes, cucumbers, and avocado slices for a fresh and colorful dish.

Top it with a light vinaigrette dressing to enhance the flavors. The crisp and crunchy elements of the salad balance the creamy shrimp perfectly.

Garlic Noodles

savory garlic butter noodles

Pairing honey walnut shrimp with garlic noodles creates a harmonious blend of savory and sweet flavors, elevating the overall dining experience.

This flavorful side dish is made with al dente pasta tossed in a garlicky butter sauce, perfectly complementing the sweet, crispy shrimp.

The creamy texture of the garlic noodles balances the dish, making it a delightful and satisfying combination for any meal.

Egg Rolls

delicious chinese takeout option

Egg rolls, with their crispy exterior and savory fillings, make an excellent accompaniment to honey walnut shrimp.

This deep-fried side dish is typically packed with a mix of vegetables and sometimes meat, providing a delightful contrast to the sweet and succulent shrimp.

Serve these golden brown treats to add both texture and flavor, creating a balanced and satisfying meal for your guests.

Cucumber Salad

refreshing summer cucumber dish

After enjoying the hearty and flavorful egg rolls, a invigorating cucumber salad serves as a perfect complement to the honey walnut shrimp.

This rejuvenating side dish features sliced cucumbers, red onions, and a tangy vinegar dressing with a hint of dill.

The crisp texture and vibrant flavors of the cucumber salad beautifully contrast with the creamy shrimp and candied walnuts, enhancing your meal.

Stir-Fried Vegetables

healthy and colorful veggies

Stir-fried vegetables are an excellent accompaniment to honey walnut shrimp, offering a nutritious and colorful addition to the meal.

Commonly used vegetables include bell peppers, broccoli, snap peas, carrots, and mushrooms. These ingredients retain their crunchiness and vibrant colors when stir-fried, creating a visually appealing dish.

Seasoning with garlic, ginger, soy sauce, and sesame oil enhances the flavors, making it a delightful match.

Quinoa Salad

healthy and colorful dish

Complementing the vibrant stir-fried vegetables, quinoa salad offers a nutritious and protein-packed side dish that pairs beautifully with honey walnut shrimp.

This versatile, gluten-free option can be customized with various vegetables and herbs, providing an invigorating and light flavor. Its fluffy, slightly crunchy texture adds a delightful textural contrast, balancing the richness of the shrimp for a well-rounded meal.

Spring Rolls

delicious and crispy appetizer

Spring rolls offer a crisp and invigorating side dish that pairs excellently with the rich flavors of honey walnut shrimp. Filled with fresh vegetables, these rolls add a crunchy texture and burst of fresh flavors to your meal.

Accompanying dipping sauces like sweet chili or peanut sauce elevate the experience, making spring rolls an ideal complement to the indulgent shrimp dish.

Sweet Potato Fries

tasty snack at home

Sweet potato fries provide a delightful contrast in both texture and flavor when served alongside honey walnut shrimp. This side dish, with its crispy exterior and sweet interior, perfectly complements the honey-glazed shrimp.

Whether baked or fried, sweet potato fries offer a healthier alternative and enhance the meal's visual appeal with their vibrant orange color. They are a delicious, harmonious pairing.

Edamame

steamed soybean pods snack

Edamame serves as a nutritious and visually appealing side dish that pairs well with honey walnut shrimp. Rich in protein, edamame can be steamed and lightly salted for a simple yet flavorful option.

The vibrant green color adds a pop to the plate, enhancing the meal's presentation. Versatile and easy to prepare, edamame makes a convenient and satisfying addition to your dish.

Mango Salsa

vibrant fruity tangy delight

Mango salsa provides a lively and invigorating side dish that pairs seamlessly with the sweet and savory notes of honey walnut shrimp.

This vibrant mix of juicy mango, onions, cilantro, lime juice, and a hint of jalapeno offers a rejuvenating contrast to the crispy shrimp.

The tangy and slightly spicy flavors balance the dish, enhancing the overall dining experience with a delightful tropical twist.

Can the Same Side Dishes Be Served with Both Honey Walnut Shrimp and Hot Honey Chicken?

When serving both Honey Walnut Shrimp and Hot Honey Chicken, the best side dishes for hot honey chicken are versatile enough to complement both dishes. Options like steamed broccoli, fried rice, or mixed vegetables work well with the contrasting flavors of the two entrees.

Coconut Rice

delicious coconut infused rice dish

Coconut rice is a quintessential side dish that enhances the sweet and savory profile of honey walnut shrimp. This fragrant dish is made by cooking jasmine rice with coconut milk and water, offering a creamy texture and subtle coconut flavor.

Popular in Asian cuisine, coconut rice adds a tropical twist that perfectly complements the crispy shrimp and candied walnuts, creating a well-rounded and delightful meal.