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What to Serve With Salad as Main Dish: 15 Best Side Dishes

Elevate your salad as a main dish with these 15 delightful side dishes. Enjoy the rich, buttery goodness of garlic bread, or the protein-packed flavor of grilled chicken. Roasted vegetables and quinoa pilaf add nutritional depth, while baked potatoes offer hearty comfort. Caprese salad provides a fresh, tangy balance, and deviled eggs bring a creamy, tangy twist. A thoughtfully curated cheese platter enhances your meal with varied textures, while a fruit medley introduces natural sweetness. Each of these sides complements your salad, promising a balanced and fulfilling dining experience. Discover more delicious pairings for a perfect salad meal.

Garlic Bread

delicious dinner party favorite

Garlic bread consistently stands out as a classic and flavorful accompaniment to a fresh salad. This beloved side dish often features a delightful herb butter spread, enhancing its savory appeal.

Adding a cheese topping creates a rich, mouth-watering experience that pairs wonderfully with various salads. This combination of textures and flavors makes garlic bread an irresistible choice for elevating your salad experience.

Grilled Chicken

juicy grilled chicken breast

For those looking to add a protein-packed option to their salad, grilled chicken serves as an excellent choice. Marinade options like lemon herb, barbecue, or teriyaki add delightful flavors.

Cooking tips include preheating the grill, oiling the grates to prevent sticking, and making sure the chicken reaches 165°F for safety. These steps guarantee a juicy, flavorful accompaniment to any salad.

Roasted Vegetables

savory healthy oven baked

Roasted vegetables provide a rich, flavorful complement to salads, elevating their nutritional profile and adding a satisfying depth to each bite.

Utilizing seasonal varieties guarantees freshness and optimum taste.

Simple cooking techniques such as tossing with olive oil and herbs before roasting at high heat can enhance natural flavors.

This method is both easy and effective, making it a perfect side dish choice.

Quinoa Pilaf

healthy vegetarian dish option

Incorporating quinoa pilaf as a side dish introduces a nutritious and versatile component that pairs well with a variety of salads. Its nutty flavor and fluffy texture add depth to your meal, while providing a significant protein boost.

Quinoa pilaf not only complements the freshness of salads but also enhances the overall dining experience with its wholesome and satisfying qualities.

Baked Potatoes

simple and comforting meal

Baked potatoes offer a hearty and comforting side dish that pairs seamlessly with an array of salads, providing a delightful contrast in both texture and flavor.

Exploring different potato varieties, such as russet or Yukon gold, can elevate the experience.

Seasoning options are endless, from classic salt and pepper to more adventurous blends like garlic and rosemary, adding a personalized touch to your meal.

Stuffed Peppers

bell peppers and rice

Stuffed peppers offer a vibrant and versatile side dish that complements salads with their rich flavors and colorful presentation. They can be filled with an array of creative fillings, making them perfect for any palate.

Vegan options like quinoa, black beans, and vegetables provide a hearty and nutritious choice. These peppers not only add visual appeal but also enhance the meal's overall taste and satisfaction.

Couscous Salad

refreshing summer couscous dish

Couscous salad offers a light and invigorating side dish that pairs excellently with a variety of salads. Its delightful flavor combinations, such as fresh herbs, citrus, and vegetables, enhance the overall meal.

Additionally, couscous provides valuable nutritional benefits, including fiber and protein, making it a wholesome choice. This versatile dish can be easily customized to suit different tastes and dietary preferences.

Avocado Toast

brunch favorite trendy dish

Featuring creamy avocado spread on crispy bread, avocado toast serves as a delectable and nutritious side dish that complements various salad options.

Known for its health benefits, this versatile dish can be enhanced with topping variations like cherry tomatoes, feta cheese, or a sprinkle of seeds.

Its combination of flavors and textures makes it both satisfying and visually appealing, perfect for any meal.

Pita and Hummus

middle eastern cuisine favorite

Pita and hummus, with their combination of soft bread and creamy dip, offer a delightful and nutritious side dish that pairs well with a variety of salads. Embracing Mediterranean flavors, this duo brings a burst of taste and texture.

Hummus is rich in vegan protein, making it a healthy, satisfying option that complements the freshness of a salad beautifully.

Shrimp Skewers

delicious grilled seafood skewers

Shrimp skewers, with their succulent and savory flavor, serve as an excellent accompaniment to a fresh salad. They can be marinated in various options like lemon-garlic, teriyaki, or spicy chili for added zest.

Grilling techniques, such as using medium-high heat and turning frequently, guarantee the shrimp remain juicy and flavorful. This pairing adds a delightful protein boost to your meal.

Lentil Soup

comforting winter soup recipe

Lentil soup, with its rich and hearty composition, provides a comforting and nutritious complement to a fresh salad. Packed with vegan protein, this soup is both satisfying and wholesome.

Infused with Mediterranean flavors, it delivers a delightful blend of spices and herbs. The warmth and depth of lentil soup make it an excellent side dish, enhancing the overall dining experience.

Caprese Salad

refreshing summer salad favorite

The Caprese salad is known for its vibrant presentation and simplicity. It showcases the harmonious blend of ripe tomatoes, fresh mozzarella, and fragrant basil.

Drizzled with a touch of balsamic glaze, this side dish offers an invigorating and flavorful complement to any main salad.

The combination of creamy mozzarella and the tangy-sweet balsamic creates a delightful balance that enhances the meal experience.

Deviled Eggs

easter brunch tradition upheld

Deviled eggs, with their creamy and tangy filling, make a classic and versatile side dish that complements a wide range of salads.

The classic preparation involves a mix of egg yolks, mayonnaise, mustard, and seasoning.

For unique variations, consider adding ingredients like avocado, bacon, or smoked salmon.

These delightful bites not only add flavor but also an appealing visual element to your meal.

Cheese Platter

delicious appetizer for parties

Complement your salad with a thoughtfully curated cheese platter, offering a variety of textures and flavors to enhance the overall dining experience.

A well-selected cheese assortment pairs beautifully with wines, making your meal more delightful.

Include a mix of soft and hard cheeses, and add some charcuterie options for extra variety.

This combination makes for an unforgettable, well-rounded meal.

Are the Best Side Dishes to Serve with Parmigiana the Same as Those to Serve with Salad as a Main Dish?

When serving parmigiana, the best side dishes for parmigiana include garlic bread, roasted vegetables, or a side salad. These sides complement the rich, savory flavors of the dish. On the other hand, when serving salad as a main dish, the best side dishes to serve might include a soup or a quiche for a well-balanced meal.

Fruit Medley

colorful assortment of fruits

A vibrant fruit medley introduces an element of invigorating and natural sweetness that perfectly balances the savory notes of a salad.

Combining a variety of seasonal fruits, such as berries, melons, and citrus, this side dish can be enhanced with a delightful fruit compote or an energizing tropical smoothie.

The mix of flavors and textures adds a lively, appetizing contrast to your meal.