fbpx

What to Serve With Zoodles: 15 Best Side Dishes

Elevate your zoodles with these fantastic side dishes! Grilled chicken, marinated with olive oil, lemon, and herbs, offers a juicy protein boost. Garlic shrimp, cooked in a rich butter sauce, is both quick and invigorating. Pesto sauce adds a vibrant, herbaceous touch, while tomato basil salad brings a crisp and revitalizing element. Avocado salsa pairs creamy flavors with a zesty twist. Each of these options not only enhances the taste but also adds nutritional benefits to your meal. Discover more delightful accompaniments that will make your zoodles even more enticing and complete.

Grilled Chicken

tender and juicy meat

Grilled chicken is an excellent protein-rich accompaniment to zoodles, offering a flavorful and nutritious option to round out the meal.

To achieve succulent results, consider marinade tips like using olive oil, lemon juice, and herbs for added zest.

Mastering grilling techniques, such as maintaining medium heat and flipping the chicken only once, guarantees juicy and perfectly cooked pieces every time.

Garlic Shrimp

saut ed with buttery goodness

Garlic shrimp pairs beautifully with zoodles, offering a savory and aromatic addition that elevates the dish.

The succulent shrimp, cooked in a rich butter sauce, creates a perfect flavor pairing with the light and fresh zoodles.

This combination is not only delicious but also quick to prepare, making it ideal for a weeknight dinner or a special occasion.

Pesto Sauce

delicious green basil blend

Pesto sauce provides a vibrant and herbaceous complement to zoodles, infusing the dish with a rich, nutty flavor that enhances its overall appeal.

The nutritional benefits of pesto, such as healthy fats and antioxidants, make it an excellent choice.

Opting for homemade variations allows you to customize ingredients, ensuring freshness and control over flavor profiles to suit your preferences perfectly.

Tomato Basil Salad

delicious summer garden salad

A fresh tomato basil salad offers an invigorating accompaniment to zoodles, enhancing the dish with its crisp textures and vibrant flavors.

Heirloom tomatoes, known for their rich taste, pair beautifully with fragrant basil. A homemade dressing, perhaps a simple vinaigrette, ties the salad together, adding a tangy note that complements the zoodles perfectly.

This side dish brings a delightful burst of freshness.

Avocado Salsa

fresh and zesty topping

Avocado salsa provides a creamy and flavorful complement to zoodles, enhancing the dish with its rich textures and zesty notes.

Drawing from a classic guacamole recipe, this salsa variation includes diced tomatoes, onions, cilantro, and lime juice.

The vibrant mix not only adds depth but also an invigorating twist, making it an ideal side dish to elevate your zoodle experience.

Lemon Garlic Scallops

delicious seafood dish recipe

With their delicate flavor and succulent texture, lemon garlic scallops make for a sophisticated pairing with zoodles. The bright lemon zest and aromatic garlic elevate the dish, creating a delightful contrast.

For best results, sear the scallops to perfection using high-heat cooking techniques. A crisp white wine pairing, such as Sauvignon Blanc, enhances the flavors, making this combination both elegant and satisfying.

Balsamic Glazed Salmon

savory seafood with sweetness

For a robust and flavorful complement to zoodles, consider serving balsamic glazed salmon. This dish features a delightful citrus marinade that enhances the salmon's natural richness.

The honey glaze adds a touch of sweetness, balancing the tangy notes of the balsamic. Together, these elements create a harmonious pairing that elevates your zoodle experience, making it both delicious and nutritious.

Roasted Bell Peppers

four word phrase is roasted bell peppers

Roasted bell peppers bring a vibrant, smoky sweetness that pairs wonderfully with the light texture of zoodles. Not only do they offer a colorful presentation, but they also enhance the meal's nutritional value.

Packed with vitamins A and C, bell pepper nutrition supports overall health. Their rich flavor complements zoodles perfectly, creating a visually appealing and delicious side dish.

Caprese Salad

fresh tomatoes mozzarella basil

A revitalizing Caprese salad offers a delightful contrast to the smoky sweetness of roasted bell peppers, enhancing the zoodles with its fresh flavors.

Combining cherry tomatoes, fresh basil, and mozzarella balls, this salad is a feast for the senses. Drizzled with a tangy balsamic dressing, it adds both color and zest, making it an ideal side dish to complement the zoodles.

Spicy Meatballs

variety of tasty foods

Spicy meatballs provide a robust and flavorful addition that perfectly complements the lightness of zoodles. These zesty bites, rich in spices, offer a delightful contrast. Pairing them with zoodles can create a balanced meal that is both hearty and healthy.

For a complete dining experience, consider serving alongside stuffed peppers or hearty stuffed mushrooms, making every bite a flavorful adventure.

Herb-Crusted Tofu

crispy plant based protein option

For a plant-based alternative that pairs wonderfully with zoodles, consider herb-crusted tofu, which offers a savory and herbaceous flavor profile.

Start with a homemade marinade of your favorite herbs and spices. Let the tofu soak up the flavors, then coat it with breadcrumbs.

For best results, follow baking tips such as preheating the oven to 375°F and baking until crispy.

Sautéed Mushrooms

delicious mushrooms cooked perfectly

Often overlooked but incredibly versatile, sautéed mushrooms make an excellent accompaniment to zoodles, adding depth and richness to the dish.

Consider using Portobello caps for their meaty texture and robust flavor. A drizzle of truffle oil elevates the mushrooms, providing an aromatic and luxurious touch.

This pairing not only enhances the visual appeal but also creates a satisfying and gourmet experience.

Creamy Alfredo Sauce

rich and creamy sauce

Building on the rich flavors of sautéed mushrooms, a creamy Alfredo sauce offers a luscious and indulgent complement to zoodles.

The creamy texture beautifully coats the zoodles, transforming them into a satisfying dish.

Alfredo recipes typically feature Parmesan cheese, butter, and cream, creating a sauce that is both rich and comforting.

This pairing guarantees a delightful culinary experience that is both nourishing and flavorful.

Greek Yogurt Dip

creamy greek yogurt dip

A Greek yogurt dip offers an invigorating and tangy counterpart to the lightness of zoodles. Rich in probiotics and protein, this dip enhances the health benefits of your meal.

For serving suggestions, mix Greek yogurt with garlic, lemon juice, and fresh herbs. Pair it with zoodles for a rejuvenating, nutritious experience that delights the palate while supporting overall wellness.

Parmesan Crusted Asparagus

delicious crispy vegetable dish

Parmesan crusted asparagus offers a delightful combination of crispiness and savory flavors that perfectly complements the light and fresh nature of zoodles.

For oven preparation, coat asparagus spears with olive oil and Parmesan, then bake until golden. Experiment with seasoning variations like garlic powder or lemon zest to enhance the taste.

This dish adds a satisfying crunch and vibrant flavor to your meal.